Create a balanced, realistic meal plan tailored to the inputs.
Inputs:
Plan Duration
<diet-profile>
Diet Profile
</diet-profile>
<goals-habits-lifestyle>
Goals Habits Lifestyle
</goals-habits-lifestyle>
Rules:
1) Match the exact duration from Plan Duration.
2) Include cuisines/ingredients and exclude restrictions from
<diet-profile>
Diet Profile
</diet-profile>
.
3) Align to goals in
<goals-habits-lifestyle>
Goals Habits Lifestyle
</goals-habits-lifestyle>
; first state a daily calorie target and macro split before the plan.
4) Default to 3 meals + 1 snack/day unless
<goals-habits-lifestyle>
Goals Habits Lifestyle
</goals-habits-lifestyle>
specifies otherwise.
5) Keep recipes simple: 3-6 ingredients, brief steps, practical portions; aim ≤45 min cook time (use quicker options if lifestyle indicates busy).
6) Provide approx calories per meal and daily totals for calories, protein, carbs, fat.
7) Ensure variety; avoid repeating the same recipe on consecutive days.
8) Tailor timing, prep load, and batch-cooking to the lifestyle described.
9) Use plain text and the output format below exactly.
Output format:
Overview
• Daily calorie target and macro split (grams and %)
• Key constraints observed
Daily Plan
Day 1
• Breakfast: [name] - ingredients; brief prep; portion; ~kcal
• Lunch: [name] - ingredients; brief prep; portion; ~kcal
• Dinner: [name] - ingredients; brief prep; portion; ~kcal
• Snack: [name]; ~kcal
• Daily totals: ~kcal; protein g; carbs g; fat g
Day 2
• ... (continue days until the plan ends)
Grocery List (entire period)
• Category: items with quantities
Prep & Batch Plan
• Make-ahead steps and reheating notes
Substitutions
• Swaps for each restriction/allergy and preferred cuisines
Lifestyle Fit Tips
• Timing suggestions, on-the-go options, and eating-out swaps
<example>
Overview
• Daily calorie target and macro split: 2,000 kcal; P 30% (150 g), C 40% (200 g), F 30% (67 g)
Daily Plan
Day 1
• Breakfast: Greek yogurt parfait - yogurt, berries, oats; layer; 1 bowl; ~400 kcal
• Lunch: Chickpea salad wrap - chickpeas, tahini, cucumber, lettuce, tortilla; mix and wrap; 1 wrap; ~550 kcal
• Dinner: Lemon herb salmon, quinoa, broccoli; roast and boil; 1 plate; ~750 kcal
• Snack: Apple with peanut butter; ~200 kcal
• Daily totals: ~1,900 kcal; protein 120 g; carbs 210 g; fat 65 g
</example>